Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Pickled Daikon Radish
Pickled daikon is a delicious accompaniment to so many dishes. They have a refreshing, tangy, and slightly sweet flavor with a crisp texture. Traditionally served as a condiment with many Asian dishes, the daikon radish has a mild flavor without the peppery bite of a regular radish. Use pickled daikon as a side to meats, fish, pork, and sushi, added to salads, or as a healthy crunchy snack.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Air Fryer Egg Fried Rice | 4 | Eggs | Spring |
Frozen Cherry Yogurt Bites | 4 | Cherries | Summer, Spring |
Tomato Bruschetta | 6 to 8 | Tomatoes | Summer |
Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
Oliver's Microgreens Slaw | 2 | Microgreens | Fall, Summer, Winter, Spring |
Honey Cinnamon Roll-Ups | 6 | Honey | Fall, Summer, Winter, Spring |
Air Fryer Thai Brussels Sprouts | 4 | Brussels Sprouts | Fall, Winter, Spring |
Salsa Verde | 4 | Tomatillos | Summer |
Spaghetti Squash & Gruyere Cheese | 4 | Winter Squash | Fall, Winter |
Pickled Daikon Radish | 10 | Daikon | Fall, Summer, Winter, Spring |
Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |
Kabocha Puree Soup | 2 | Winter Squash | Fall, Winter |
Blueberry Jam | 5 - 6 1/2-pint Jars | Blueberries | Spring |
Egg Scramble with Onions & Potatoes | 2 | Eggs | Fall, Summer, Winter, Spring |
Cherry Arugula Salad | 2 | Cherries | Spring |