Pickled Daikon
From summer to early fall, farmers’ markets are filled with pickling cucumbers. Although we may think of pickles as made only with cucumbers, "pickling" is a canning term that applies to any vegetable...
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Dear Deb: There is produce at the farmers’ market that I’ve never seen before. How do I find out what it is and how to use it? ----Suzanne, San Jose Dear Suzanne: This is what’s so great about your...
10 Reasons to Shop the Farmers' Market
Get out in the fresh air and support your local farmers' market! Sunshine, fresh produce, supporting your community - what could be better? Here are some very good reasons to support your local...
Korean Melon Relish
02 HR 15 MINS
SERVES 4

Sweet, tangy, and fresh - all a good summer relish should be. This is tasty on hot dogs, fish tacos, or dips.

Market Match makes putting more fresh fruits and vegetables on your family’s table easy. You can double your budget for fresh fruits and vegetables, and now for a limited time, up to an additional $15 per farmers' market visit, when you purchase with your CalFresh/EBT (food stamp) card at your PCFMA farmers’ market.
Sautéed Gai Lan
00 HR 35 MINS
SERVES 4

Gai lan, or Chinese broccoli, has a lovely, mildly bitter, taste that's perfect when sauteed.

LOCALLY GROWN PRODUCE FOR YOUR PLATE, YOUR FAMILY, AND YOUR COMMUNITY

Shop your PCFMA farmers' market for the best of fresh produce from California farmers, at dozens of Bay Area locations.

About PCFMA

PCFMA was founded in July of 1988. Our mission is to connect California farmers’ to their local communities. One way that we achieve this is by operating a variety of farmers’ markets across the bay area. PCFMA currently manages over 30 farmers’ markets, making us the oldest and largest farmers’ market association on the West Coast!

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