Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Grilled Leeks with Cara Cara Orange-infused Butter | 4 | Leeks | Spring |
Cherry Berry Jam | 6-7 jars | Cherries | Spring |
Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |
Cara Cara Orange-inflused Butter | Oranges | Winter | |
Pork & Lamb Meatballs | 4 | Lamb | Spring |
Spring Cauliflower Rice | 4 | Cauliflower | Spring |
Whipped Ricotta with Honey and Berries | 2 | Strawberries | Spring |
Roasted Asparagus with Parmesan Cheese | 4 | Asparagus | Spring |
Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
Carrot & Avocado Salad | 4 | Avocados | Fall, Summer, Winter, Spring |
Pasta with Asparagus & Artichoke Hearts | 4 | Asparagus | Spring |
Radish Avocado Snack | 4 | Radishes | Summer |
Celery & Orange salad | 4 | Celery | Winter |
Radish Salad | 4 | Radishes | Fall, Summer, Winter, Spring |