Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Pickled Daikon Radish
Pickled daikon is a delicious accompaniment to so many dishes. They have a refreshing, tangy, and slightly sweet flavor with a crisp texture. Traditionally served as a condiment with many Asian dishes, the daikon radish has a mild flavor without the peppery bite of a regular radish. Use pickled daikon as a side to meats, fish, pork, and sushi, added to salads, or as a healthy crunchy snack.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
Cara Cara Orange-inflused Butter | Oranges | Winter | |
Grilled Leeks with Cara Cara Orange-infused Butter | 4 | Leeks | Spring |
Cherry Berry Jam | 6-7 jars | Cherries | Spring |
Pork & Lamb Meatballs | 4 | Lamb | Spring |
Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
Whipped Ricotta with Honey and Berries | 2 | Strawberries | Spring |
Roasted Asparagus with Parmesan Cheese | 4 | Asparagus | Spring |
Spring Cauliflower Rice | 4 | Cauliflower | Spring |
Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
Carrot & Avocado Salad | 4 | Avocados | Fall, Summer, Winter, Spring |
Pasta with Asparagus & Artichoke Hearts | 4 | Asparagus | Spring |
Celery & Orange salad | 4 | Celery | Winter |
Radish Salad | 4 | Radishes | Fall, Summer, Winter, Spring |
Arlan Thomas farms blue cheese figs | 4 | Figs | Fall, Summer |