Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Pickled Daikon Radish
Pickled daikon is a delicious accompaniment to so many dishes. They have a refreshing, tangy, and slightly sweet flavor with a crisp texture. Traditionally served as a condiment with many Asian dishes, the daikon radish has a mild flavor without the peppery bite of a regular radish. Use pickled daikon as a side to meats, fish, pork, and sushi, added to salads, or as a healthy crunchy snack.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| California Caponata | 6 | Eggplant | Summer |
| Curried Opo Squash | 8 | Summer Squash | Summer |
| Salsa Verde | 2 to 3 | Tomatillos | Summer |
| Homage Strawberry Lemonade | 4 | Strawberries | Summer |
| Chilled Cantaloupe Soup | 6 | Cantaloupe | Summer |
| Stuffed Summer Squash | 6 | Summer Squash | Summer |
| Strawberry Lemonade | 6 | Strawberries | Summer |
| Watermelon Feta Salad | 4 | Watermelon | Summer |
| Summer Squash Cake | 6 to 8 | Summer Squash | Summer |
| Zucchini Quinoa Patties | 3 to 4 | Zucchini | Summer |
| Summer Stone Fruit Sangria | 4 | Nectarines | Summer |
| Chunky Cinnamon Applesauce | 5 to 6 jars | Apples | Fall |
| West Indian Tomato Sauce | 6 cups | Tomatoes | Summer |
| Sweet Potato Fries | 8 | Sweet Potatoes | Fall |
| Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |