Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Chili Lime Grape Sorbet
This quick and easy recipe using plump, sweet farmers' market grapes will have your taste buds dancing! Enjoy all the savory, sweet, and tart flavors in this refreshing sorbet.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Arugula & Pear Salad | 4 | Pears | Fall |
| Salt Baked Tilapia | 2 - 3 | Fish | Fall, Summer, Winter, Spring |
| Pumpkin Purée | 2 | Pumpkins | Fall |
| Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
| Brown Rice Mandarin Salad | 2 | Mandarins | Winter |
| Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
| Heart Beet Pancakes | 4 | Beets | Fall, Summer, Winter, Spring |
| Kale Chips | 4 | Kale | Fall, Summer, Winter, Spring |
| Peach Salsa | 4-6 | Peaches | Summer |
| Kabocha Squash Pie | 6 | Kabocha Squash | Fall, Winter |
| Easy Slow Cooker Apple Butter | 4 | Apples | Fall, Winter |
| Pork & Kabocha Squash | 4 | Kabocha Squash | Fall, Winter |
| Sautéed Gai Lan | 4 | Chinese Broccoli | Fall, Winter |
| Blood Orange Marmalade | 6 | Oranges | Winter |