Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Recipesort descending Serves Prep Time Ready
Preserved Lemons 8 30 Minutes
Pumpkin Puree 8 5 Minutes 60 Minutes
Pumpkin Spice Cookies 10 20 Minutes 20 Minutes
Purple Cauliflower Rice 4 20 Minutes 10 Minutes
Radish and Cucumber Salad 2
Raspberry Ice Cream 2
Red Cabbage Salad 6 20 Minutes 60 Minutes
Roasted Cauliflower with Bacon 4 20 Minutes 30 Minutes
Roasted Okra with Salted Yogurt 4 15 Minutes 20 Minutes
Roasted Sweet Pepper Salad 4 25 Minutes 20 Minutes
Romanesco with Soffrito, Capers, and Pasta 2
Romesco 15 Minutes
Salsa Verde 2 20 Minutes 20 Minutes
Salsa Verde 5 Minutes 15 Minutes
Sangria 6 30 Minutes
Sarma (Stuffed Cabbage Rolls) 4 30 Minutes 90 Minutes
Sautéed Gai Lan 2 15 Minutes 20 Minutes
Sauteed Sunchokes 2 15 Minutes 15 Minutes
Savory Melon Salad 6 20 Minutes 60 Minutes
Savory Melon Salad with Yogurt Dressing 2 10 Minutes 15 Minutes
Savory Pluot Flatbread 4 30 Minutes 45 Minutes
Savory Pluot Flatbread 2 60 Minutes 60 Minutes
Sesame Kale Chips 2 10 Minutes 30 Minutes
Shaved Asian Pear Salad with Chinese Dates, Tokyo... 4 15 Minutes 10 Minutes
Shaved Asparagus Salad 4 20 Minutes 20 Minutes

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