Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

Celery & Orange salad

Crisp and citrusy, this winter salad will delight the tastebuds.

00 HR 45 MINS

SERVES 4

Featuring

Fresh Lee’s Farm

Halog Farms

More Recipes

Pork & Lamb Meatballs

01 HR 00 MINS

SERVES 4

Spring lamb is a wonderful ingredient in these tasty meatballs. Add spices and garlic and it will be your go-to dish.

Cherry Berry Jam

01 HR 30 MINS

SERVES 6-7 jars

This lowered sugar jam lets the flavor of the fruit come through.

Zucchini Quinoa Patties

01 HR 00 MINS

SERVES 3 to 4

Healthy and delicious, these patties are sure to please everyone.

Grandma Harvey's Cherry Cobbler

01 HR 20 MINS

SERVES 6 to 8

Scrumptious old-style cobbler from Gotelli & Sons Farms' grandmother.

Summer Squash Cake

01 HR 05 MINS

SERVES 6 to 8

A lovely soft cake, perfect for summer. Slightly sweet and filled with the goodness of summer squash.

Grilled Leeks with Cara Cara Orange-infused Butter

21 HR 27 MINS

SERVES 4

Grilling brings out the mild taste of leeks and when you add a tangy orange sauce, the flavor shines through.

Chunky Cinnamon Applesauce

01 HR 45 MINS

SERVES 5 to 6 jars

Everyone loves applesauce! This version is thick with just the right amount of cinnamon.

Cara Cara Orange-inflused Butter

00 HR 20 MINS

A wonderful easy butter for vegetables.

More Recipes

Recipe Name	Serves	Ingredients	Season
Tomato Bruschetta	6 to 8	Tomatoes	Summer
Summer Squash Cake	6 to 8	Summer Squash	Summer
Cherry Berry Jam	6-7 jars	Cherries	Spring
Jujube Tea	8	Jujubes	Fall
Alice Allard’s Persimmon Cookie	8	Persimmons	Fall, Winter
Curried Opo Squash	8	Summer Squash	Summer
Sweet Potato Fries	8	Sweet Potatoes	Fall
Cheesy Herbed Beer Bread	8 Slices	Garlic	Spring