Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Crisp Gnocchi with Brussels Sprouts & Brown Butter
This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.
15 HR 58 MINS
Featuring
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More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
Sweet Potato Smash Burgers (Air Fryer) | 4 to 6 | Sweet Potatoes | Fall, Winter |
Risotto with Peas & Pancetta | 4 to 6 | Peas | Spring |
Red Cabbage Salad | 4 to 6 | Cabbage | Fall, Summer, Winter, Spring |
Mandarin Cabbage Salad | 4 to 6 | Cabbage | Winter |
Veggie Chips | 4 to 6 | Beets | Fall, Summer, Winter, Spring |
Soba Salad with Spring Vegetables | 4 to 6 | Cabbage | Spring |
Avocado Ice Cream | 4 to 6 | Avocados | Summer |
Oven Sundried Tomatoes | 4 to 6 | Tomatoes | Summer |
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
Instant Pot Bavette Tacos | 4 to 6 | Beef | Fall, Summer, Winter, Spring |
Jujube Purée | 4 to 6 | Jujubes | Fall |
Air Fryer Apple Fritters | 4 to 6 | Apples | Fall, Winter |
Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
Vegetarian Stuffing | 4 to 6 | Winter Squash | Fall, Winter |