Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Cheesy Herbed Beer Bread
This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious! It makes a hearty morning slice of toast with real butter or as a side to a hot bowl of chili.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
| Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
| Grilled Peach Gazpacho | 4 | Peaches | Summer |
| Peach Cobbler Overnight Oats | 1 | Peaches | Summer |
| Peach Salsa | 4-6 | Peaches | Summer |
| Blood Orange Marmalade | 6 | Oranges | Winter |
| Cara Cara Orange-infused Butter | Oranges | Winter | |
| Candied Dark Chocolate Blood Orange Slices | 4-6 | Oranges | Winter |
| Roasted Spring Onions | 3 to 4 | Onions | Spring |
| Onions Stuffed w/ Mushrooms & Mashed Potatoes | 8 | Onions | Fall, Summer, Winter, Spring |
| Pickled Red Onion | 4 | Onions | Fall, Summer, Winter, Spring |
| Spring Roll Dipping Sauce | 2 | Onions | Fall, Summer, Winter, Spring |
| Summer Stone Fruit Sangria | 4 | Nectarines | Summer |
| Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
| Mushroom Tacos with Citrus Salsa | 4 | Mushrooms | Winter |