Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

Cheesy Herbed Beer Bread

This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious! It makes a hearty morning slice of toast with real butter or as a side to a hot bowl of chili.

01 HR 05 MINS

SERVES 8 Slices

Featuring

Mova's Farm

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Red Cabbage Salad

02 HR 05 MINS

SERVES 4 to 6

Tangy, colorful, and delicious, this salad is a take on a famous Southern California restaurant salad. It’s great all year round.

Rosemary Roasted Hasselback Asian Pears

01 HR 45 MINS

SERVES 4

This recipe uses a favorite fall fruit, the Asian Pear, to make a dish that’s sure to impress your dinner guests this holiday season.

Instant Pot Apple Butter

00 HR 55 MINS

SERVES 6 to 8 jars

Apple butter is a wonderful old-fashioned spread the whole family will love.

Sour Candied Citrus Peels

02 HR 00 MINS

SERVES 6 to 8

Tangy, tart, and tasty all rolled into one sweet treat! Use as a snack, in bread, or in salads.

Sweet Potato Smash Burgers (Air Fryer)

01 HR 15 MINS

SERVES 4 to 6

This is a really good vegetarian burger, especially if you love sweet potatoes.

Chili Lime Grape Sorbet

00 HR 20 MINS

SERVES 2

This quick and easy recipe using plump, sweet farmers' market grapes will have your taste buds dancing!

Instant Pot Farmers' Market Vegetable Broth

Homemade Instant Pot Vegetable Broth

00 HR 35 MINS

SERVES 3 to 4

Don't waste all those tasty veggie scraps!

Vegetarian Stuffing

01 HR 15 MINS

SERVES 4 to 6

This savory stuffing with the mellow flavors of onions, and herbs is sure to become a family favorite.

More Recipes

Recipe Name	Serves	Ingredients	Season
Grandma Harvey's Cherry Cobbler	6 to 8	Cherries	Spring
Pasta with Cherries and Sage	2 to 3	Cherries	Spring
Sautéed Gai Lan	4	Chinese Broccoli	Fall, Winter
Sour Candied Citrus Peels	6 to 8	Citrus	Winter
Jalapeño Cornbread	6 to 8	Corn	Summer
Homemade Dill Pickles	6 to 8	Cucumbers	Summer
Pickled Daikon Radish	10	Daikon	Fall, Summer, Winter, Spring
California Caponata	6	Eggplant	Summer
Egg Scramble with Onions & Potatoes	2	Eggs	Fall, Summer, Winter, Spring
Pate Surce	6	Eggs	Fall, Summer, Winter, Spring
Air Fryer Egg Fried Rice	4	Eggs	Spring
Smashed Fava Beans with Mint	2 to 4	Fava Beans	Spring
Fennel & Cara Cara Orange Salad	4	Fennel	Winter
Fig & Farro Salad	2	Figs	Fall, Summer
Balsamic Fig Jam	6 jars	Figs	Fall, Summer