Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Homage Strawberry Lemonade | 4 | Strawberries | Summer |
| Air Fryer Thai Brussels Sprouts | 4 | Brussels Sprouts | Fall, Winter, Spring |
| Grilled Peach Gazpacho | 4 | Peaches | Summer |
| Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
| Zucchini Quinoa Patties | 3 to 4 | Zucchini | Summer |
| Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
| Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
| Heart Beet Pancakes | 3 - 4 | Beets | Fall, Summer, Winter, Spring |
| Swiss Fondue | 2-4 | Cheeses | Fall, Summer, Winter, Spring |
| Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
| Stuffed Winter Squash | 2 to 4 | Winter Squash | Fall, Winter |
| Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
| Salsa Verde | 2 to 3 | Tomatillos | Summer |
| Salt Baked Tilapia | 2 - 3 | Fish | Fall, Summer, Winter, Spring |
| Brown Rice Mandarin Salad | 2 | Mandarins | Winter |