Radish Avocado Snack

00 HR 20 MINS
Serves 4
Ingredients
  • 1 large or 2 small avocados
  • Juice of 1 lime
  • 1-2 colorful radishes
  • Salt and pepper to taste
Preparation

Slice open the avocados, remove the pit and scoop out the flesh. Mash flesh and season with salt, pepper and lime to taste.  Slice radishes 1/4-inch thick, to hold the avocado mash. Top each slice with avocado and serve!