Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Roasted Winter Vegetables with Italian Sausage
The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.
11 HR 01 MINS
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Pickled Daikon Radish | 10 | Daikon | Fall, Summer, Winter, Spring |
Pickled Red Onion | 4 | Onions | Fall, Summer, Winter, Spring |
Pomegranate Juice Pops | 6 | Pomegranates | Fall |
Pork & Kabocha Squash | 4 | Winter Squash | Fall, Winter |
Pork & Lamb Meatballs | 4 | Lamb | Spring |
Pumpkin Purée | 2 | Pumpkins | Fall |
Pumpkin Seeds Two Ways | 2-4 | Pumpkins | Fall |
Pumpkin Spice Cookies | 2 dozen | Pumpkins | Fall |
Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Radish Avocado Snack | 4 | Radishes | Summer |
Radish Salad | 4 | Radishes | Fall, Summer, Winter, Spring |
Red Cabbage Salad | 4 to 6 | Cabbage | Fall, Summer, Winter, Spring |
Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
Risotto with Peas & Pancetta | 4 to 6 | Peas | Spring |
Roasted Asparagus with Parmesan Cheese | 4 | Asparagus | Spring |