Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Roasted Winter Vegetables with Italian Sausage
The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.
18 HR 50 MINS
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Instant Pot Bavette Tacos | 4 to 6 | Beef | Fall, Summer, Winter, Spring |
Jujube Purée | 4 to 6 | Jujubes | Fall |
Air Fryer Apple Fritters | 4 to 6 | Apples | Fall, Winter |
Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
Vegetarian Stuffing | 4 to 6 | Celery | Fall, Winter |
Sweet Potato Smash Burgers (Air Fryer) | 4 to 6 | Sweet Potatoes | Fall, Winter |
Red Cabbage Salad | 4 to 6 | Cabbage | Fall, Summer, Winter, Spring |
Risotto with Peas & Pancetta | 4 to 6 | Peas | Spring |
Mandarin Cabbage Salad | 4 to 6 | Cabbage | Winter |
Veggie Chips | 4 to 6 | Beets | Fall, Summer, Winter, Spring |
Soba Salad with Spring Vegetables | 4 to 6 | Cabbage | Spring |
Avocado Ice Cream | 4 to 6 | Avocados | Summer |
Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
Grilled Little Gem Lettuce with Grilled Meyer Lemon Dressing | 4 | Lettuce | Summer, Spring |
Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |