Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Recipe Serves Prep Timesort descending Ready
Roasted Cauliflower with Bacon 4 20 Minutes 30 Minutes
Asian Style Chopped Citrus Salad 4 20 Minutes 20 Minutes
Autumn Rice Salad 6 20 Minutes 50 Minutes
Apple Plum Cake 4 20 Minutes 30 Minutes
Farmers' Market Vegetable Soup 8 20 Minutes 90 Minutes
Moqueca de camarão (Shrimp Stew served with rice) 2 20 Minutes 30 Minutes
Arugula and Pear Salad 4 20 Minutes 10 Minutes
Charred Cavolo Nero Salad 2 20 Minutes 5 Minutes
Asian Noodle Salad with Frog Hollow Hosui Pears 4 20 Minutes 20 Minutes
Corn Salad with Mushrooms 4 20 Minutes 30 Minutes
Mixed Summer Squash Salad 4 20 Minutes 30 Minutes
Salsa Verde 2 20 Minutes 20 Minutes
Strawberry Lemonade 6 20 Minutes 60 Minutes
Melon Frosé 4 20 Minutes 35 Minutes
Pasta with Cherries & Sage 4 20 Minutes 30 Minutes
Roasted Sweet Pepper Salad 4 25 Minutes 20 Minutes
Asparagus Soup 6 25 Minutes 60 Minutes
Shaved Cauliflower Salad with Almonds, Olives,... 2 25 Minutes 10 Minutes
Lamb Shanks - Shanks Alot! 4 25 Minutes
Spicy Cucumber and Peanut Salad 6 25 Minutes
Apricot Honey Jam combined with a Georgian Style... 2 30 Minutes
Sangria 6 30 Minutes
Cherry Berry Jam 2 30 Minutes 60 Minutes
Arugula and Parsley Pesto 2 30 Minutes 10 Minutes
Corn Relish 6 30 Minutes 60 Minutes

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