Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Oven Sundried Tomatoes
These taste way better than store-bought, maintaining their sweet and tangy flavor for use in salads, pastas, risotto, and more.
05 HR 20 MINS
SERVES 4 to 6
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Air Fryer Thai Brussels Sprouts | 4 | Brussels Sprouts | Fall, Winter, Spring |
| Strawberry Chard Salad | 4 | Strawberries | Summer, Spring |
| Easy Slow Cooker Apple Butter | 4 | Apples | Fall, Winter |
| Pain Perdu with Berries | 4 | Baked Goods | Summer, Spring |
| Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
| Zoodles with Tomatoes & Herbs | 3 to 4 | Zucchini | Summer |
| Zucchini Quinoa Patties | 3 to 4 | Zucchini | Summer |
| Homemade Instant Pot Vegetable Broth | 3 to 4 | Herbs | Fall, Summer, Winter, Spring |
| Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
| Roasted Spring Onions | 3 to 4 | Onions | Spring |
| Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
| Heart Beet Pancakes | 3 - 4 | Beets | Fall, Summer, Winter, Spring |
| Pumpkin Seeds Two Ways | 2-4 | Pumpkins | Fall |
| Swiss Fondue | 2-4 | Cheeses | Fall, Summer, Winter, Spring |
| Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |