Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Pickled Daikon Radish
Pickled daikon is a delicious accompaniment to so many dishes. They have a refreshing, tangy, and slightly sweet flavor with a crisp texture. Traditionally served as a condiment with many Asian dishes, the daikon radish has a mild flavor without the peppery bite of a regular radish. Use pickled daikon as a side to meats, fish, pork, and sushi, added to salads, or as a healthy crunchy snack.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Cauliflower with Bacon & Shallots | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Spring Cauliflower Rice | 4 | Cauliflower | Spring |
| Celery & Orange salad | 4 | Celery | Winter |
| Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |
| Swiss Fondue | 2-4 | Cheeses | Fall, Summer, Winter, Spring |
| Frozen Cherry Yogurt Bites | 4 | Cherries | Summer, Spring |
| Cherry Arugula Salad | 2 | Cherries | Spring |
| Cherry Berry Jam | 6-7 jars | Cherries | Spring |
| Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |
| Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
| Sautéed Gai Lan | 4 | Chinese Broccoli | Fall, Winter |
| Sour Candied Citrus Peels | 6 to 8 | Citrus | Winter |
| Jalapeño Cornbread | 6 to 8 | Corn | Summer |