Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

peach salsa
Peach Salsa
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More Recipes

thai sprouts
Air Fryer Thai Brussels Sprouts
00 HR 54 MINS
SERVES 4

You'll love these tangy Brussels sprouts to eat on repeat!

microgreens slaw
Oliver's Microgreens Slaw
00 HR 20 MINS
SERVES 2

Light, fresh, and piquant, this slaw can go with just about everything - side, salad, or topping.

Roasted Sunchokes
Roasted Sunchokes
00 HR 50 MINS
SERVES 3 to 4

Instead of potatoes, roast some sunchokes! They're delicious, nutritious, lower in calories, and slightly sweeter than a potato.

Close up shot of delicious farmers market bruschetta
Tomato Bruschetta
00 HR 40 MINS
SERVES 6 to 8

Using summer's luscious tomatoes, bruschetta is a delicious and light summer appetizer or light lunch to enjoy when it's too hot to prepare a big m

cherry pops
Frozen Cherry Yogurt Bites
02 HR 10 MINS
SERVES 4

Cool off with healthy fresh pops!

Air Fryer Egg Fried Rice
Air Fryer Egg Fried Rice
00 HR 45 MINS
SERVES 4

Healthy and quick, this easy recipe can be used with any combination of vegetables. Note: This recipe requires the use of an air fryer.

risotto with peas
Risotto with Peas & Pancetta
01 HR 10 MINS
SERVES 4 to 6

A lovely, light spring side dish or main course.

Cheesy Beer Bread
Cheesy Herbed Beer Bread
01 HR 05 MINS
SERVES 8 Slices

This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious!

More Recipes

Recipe Name Serves Ingredients Season
Strawberry Lemonade 6 Strawberries Summer
Strawberry Chard Salad 4 Strawberries Fall, Summer, Winter, Spring
Stone Fruit Simple Syrup 4 Plums Summer
Spring Roll Dipping Sauce 2 Onions Fall, Summer, Winter, Spring
Spring Cauliflower Rice 4 Cauliflower Spring
Spicy Pepper Jelly 5 1/2-pint jars Peppers, Bell Fall, Summer
Spaghetti Squash & Gruyere Cheese 4 Winter Squash Fall, Winter
Smashed Fava Beans with Mint 2 to 4 Fava Beans Spring
Sautéed Gai Lan 4 Chinese Broccoli Fall, Winter
Salt Baked Tilapia 2 - 3 Fish Fall, Summer, Winter, Spring
Salsa Verde 2 to 3 Tomatillos Summer
Roasted Sunchokes 3 to 4 Sunchokes Fall
Roasted Asparagus with Parmesan Cheese 4 Asparagus Spring
Risotto with Peas & Pancetta 4 to 6 Peas Spring
Refrigerator Peach Salsa 3 jars Peaches Summer