Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Crisp Gnocchi with Brussels Sprouts & Brown Butter
This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.
15 HR 58 MINS
Featuring
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Squash Blossom Quesadillas | 1 | Summer Squash | Summer |
Summer Squash Cake | 6 to 8 | Summer Squash | Summer |
Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
Ube Muffins | 12 | Sweet Potatoes | Fall |
Sweet Potatoes with Dried Apricots | Sweet Potatoes | Fall, Summer, Winter, Spring | |
Sweet Potato Smash Burgers (Air Fryer) | 4 to 6 | Sweet Potatoes | Fall, Winter |
Sweet Potato Fries | 8 | Sweet Potatoes | Fall |
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
Taro Root Fries | 2 | Taro | Fall, Summer, Winter, Spring |
Salsa Verde | 2 to 3 | Tomatillos | Summer |
Salsa Verde | 4 | Tomatillos | Summer |
Tomato Bruschetta | 6 to 8 | Tomatoes | Summer |
West Indian Tomato Sauce | 6 cups | Tomatoes | Summer |
Oven Sundried Tomatoes | 4 to 6 | Tomatoes | Summer |
Candied Walnuts | Walnuts | Fall, Summer, Winter, Spring |