Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Need menu inspiration? Try our most popular recipes!
They are quick and nutritious, featuring delicious, fresh-from-the-farm ingredients.

More Recipes

Warm Kale Salad
00 HR 35 MINS
SERVES 4

Elevate your lunch or dinner game with this cozy, nutrient-packed salad that brings warm caramelized sweet potatoes and chewy fa

Hummus and Avocado Toast
00 HR 15 MINS
SERVES 2
Hummus Avocado Toast: crispy toast topped with creamy hummus, avocado, and tomato, a quick, wholesome bite for any time of day.
Avocado Toast with Bacon and Poached Egg
00 HR 20 MINS
SERVES 2
Bacon and Egg Avocado Toast layers crisp sourdough, citrusy avocado mash, bacon, and poached eggs into a hearty, restaurant-worthy breakfast, perfect for weekend mornings or an elevated brunch.
Smoked Salmon Avocado Toast
00 HR 15 MINS
SERVES 2
Creamy avocado mash, smoked salmon, cucumber, and microgreens on crisp toast, an elegant, café-worthy bite for breakfast or brunch.
Hawaiian BBQ Boiled Peanuts
01 HR 40 MINS
SERVES 4
Chef Mike's Hawaiian BBQ Boiled Peanuts, a savory-sweet appetizer made with raw, farmers'-market peanuts, perfect for holidays, gatherings, or snacking anytime. Serve warm or chilled.
Spinach Spanakopita
02 HR 00 MINS
SERVES 8-10

This spanakopita is a tasty celebration of seasonal greens and Mediterranean tradition.

Pomelo Palomas
00 HR 15 MINS
SERVES 6-8

Whether you’re hosting family and friends for dinner or bringing drinks to a cocktail party, these Pomelo Palomas are a simple make-ahead drink bur

Tonkatsu Ramen & Egg
00 HR 55 MINS
SERVES 2

From fresh veggies to broth, eggs, and noodles, the farmers' market has everything you need to cook an easy and tasty bowl of ramen!

More Recipes