Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Red Cabbage Salad
Tangy, colorful, and delicious, this salad is a take on a famous Southern California restaurant salad. It’s great all year round. Make a big batch because you and your guests will be nibbling on it all day!
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Sweet Potato Fries | 8 | Sweet Potatoes | Fall |
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
Ube Muffins | 12 | Sweet Potatoes | Fall |
Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
Curried Opo Squash | 8 | Summer Squash | Summer |
Stuffed Summer Squash | 6 | Summer Squash | Summer |
Summer Squash Cake | 6 to 8 | Summer Squash | Summer |
Whipped Ricotta with Honey and Berries | 2 | Strawberries | Spring |
Homage Strawberry Lemonade | 4 | Strawberries | Summer |
Strawberry Lemonade | 6 | Strawberries | Summer |
Strawberry Chard Salad | 4 | Strawberries | Fall, Summer, Winter, Spring |
Frozen Yogurt Berry Bites | 12 | Strawberries | Summer |
Radish Salad | 4 | Radishes | Fall, Summer, Winter, Spring |
Radish Avocado Snack | 4 | Radishes | Summer |
Pumpkin Purée | 2 | Pumpkins | Fall |