Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Blueberry Muffins with Lemon Glaze
Blueberries and lemons are a perfect combination, especially in these decadent, delicious muffins. The tang of the lemon glaze serves to prepare you for sweet bites of succulent farmers’ market blueberries in a light and airy batter.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Carrot & Avocado Salad | 4 | Avocados | Fall, Summer, Winter, Spring |
Cara Cara Orange-inflused Butter | Oranges | Winter | |
Candied Dark Chocolate Blood Orange Slices | 4-6 | Oranges | Winter |
California Caponata | 6 | Eggplant | Summer |
Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Brown Rice Mandarin Salad | 2 | Mandarins | Winter |
Blueberry Muffins with Lemon Glaze | 12 | Blueberries | Spring |
Blueberry Lemonade with Mint | 4 | Blueberries | Summer, Spring |
Blueberry Jam | 5 - 6 1/2-pint Jars | Blueberries | Spring |
Blood Orange Marmalade | 6 | Oranges | Winter |
Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
Balsamic Fig Jam | 6 jars | Figs | Fall, Summer |
Avocado Toast with Radishes | 4 | Avocados | Summer |
Asparagus Soup | 4-6 | Asparagus | Spring |
Asparagus Quiche | 6 | Asparagus | Spring |