Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Summer Squash Cake
01 HR 05 MINS
SERVES 6 to 8

A lovely soft cake, perfect for summer. Slightly sweet and filled with the goodness of summer squash.

Curried Opo Squash
01 HR 15 MINS
SERVES 8

Take an ordinary opo squash and turn it into an amazing curry in just a few short steps.

Balsamic Fig Jam
01 HR 15 MINS
SERVES 6 jars

Enjoy figs all year long when you do your own canning. This fig jam is a winner!

Summer Stone Fruit Sangria
00 HR 00 MINS
SERVES 4

Put your feet up, sit on the back patio, and fill yourself a chilled glass of this delicious sangria.

Green Machine Honeydew Smoothies
00 HR 25 MINS
SERVES 4

A minty, slightly sweet smoothie filled with vitamins, minerals, and loads of flavor!

California Caponata
01 HR 15 MINS
SERVES 6

A version of the Sicilian appetizer/salad made with eggplant and spices. Serve with crispy baguette slices.

Homage Strawberry Lemonade
00 HR 40 MINS
SERVES 4

Chef and co-owner Tim Hammack of Homage Restaurant in Martinez offers his take on a brightly flavored summer drink.

Homemade Dill Pickles
02 HR 30 MINS
SERVES 6 to 8

Save the taste of summer in a jar. Make your own dill pickles with this easy recipe.

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