Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Chili Lime Grape Sorbet
This quick and easy recipe using plump, sweet farmers' market grapes will have your taste buds dancing! Enjoy all the savory, sweet, and tart flavors in this refreshing sorbet.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Air Fryer Egg Fried Rice | 4 | Eggs | Spring |
Frozen Cherry Yogurt Bites | 4 | Cherries | Summer, Spring |
Tomato Bruschetta | 6 to 8 | Tomatoes | Summer |
Apple Raisin Nut Cake | 8-12 | Apples | Fall |
Roasted Sunchokes | 3 to 4 | Sunchokes | Fall |
Oliver's Microgreens Slaw | 2 | Microgreens | Fall, Summer, Winter, Spring |
Salsa Verde | 4 | Tomatillos | Summer |
Honey Cinnamon Roll-Ups | 6 | Honey | Fall, Summer, Winter, Spring |
Air Fryer Thai Brussels Sprouts | 4 | Brussels Sprouts | Fall, Winter, Spring |
Spaghetti Squash & Gruyere Cheese | 4 | Winter Squash | Fall, Winter |
Pickled Daikon Radish | 10 | Daikon | Fall, Summer, Winter, Spring |
Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |
Kabocha Puree Soup | 2 | Kabocha Squash | Fall, Winter |
Blueberry Jam | 5 - 6 1/2-pint Jars | Blueberries | Spring |
Egg Scramble with Onions & Potatoes | 2 | Eggs | Fall, Summer, Winter, Spring |