Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Cherry Arugula Salad
Cherries add the sweetness, nuts bring the texture, and arugula offers the bite for the perfect spring salad.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Celery & Orange salad | 4 | Celery | Winter |
| Stone Fruit Simple Syrup | 4 | Plums | Summer |
| Melon Frose | 6 | Melons | Summer |
| Fig & Farro Salad | 2 | Figs | Fall, Summer |
| Asparagus Soup | 4-6 | Asparagus | Spring |
| Grilled Peach Gazpacho | 4 | Peaches | Summer |
| Stuffed Winter Squash | 2 to 4 | Winter Squash | Fall, Winter |
| Strawberry Chard Salad | 4 | Strawberries | Summer, Spring |
| Pain Perdu with Berries | 4 | Baked Goods | Summer, Spring |
| Blueberry Lemonade with Mint | 4 | Blueberries | Summer, Spring |
| Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
| Grilled Little Gem Lettuce with Meyer Lemon Dressing | 4 | Lettuce | Summer, Spring |
| Zucchini Breakfast Keto Muffin | 12 | Zucchini | Summer |
| Avocado Toast with Radishes | 4 | Avocados | Summer |
| Frozen Yogurt Berry Bites | 12 | Strawberries | Summer |