Arugula & Pear Salad
This beautiful fall salad will delight the senses! For best results, use California hazelnuts from a California Certified farmers’ market.
Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
| Cauliflower with Bacon & Shallots | 4 | Cauliflower | Winter |
| Spring Cauliflower Rice | 4 | Cauliflower | Spring |
| Celery & Orange salad | 4 | Celery | Winter |
| Cherry Berry Jam | 6-7 jars | Cherries | Spring |
| Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |
| Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
| Sautéed Gai Lan | 4 | Chinese Broccoli | Fall, Winter |
| Jalapeño Cornbread | 6 to 8 | Corn | Summer |
| Homemade Dill Pickles | 6 to 8 | Cucumbers | Summer |
| California Caponata | 6 | Eggplant | Summer |
| Pate Surce | 6 | Eggs | Fall, Summer, Winter, Spring |
| Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
| Fennel & Cara Cara Orange Salad | 4 | Fennel | Winter |