Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Homemade Dill Pickles
02 HR 30 MINS
SERVES 6 to 8

Save the taste of summer in a jar. Make your own dill pickles with this easy recipe.

Salsa Verde
00 HR 25 MINS
SERVES 2 to 3

Enjoy this almost-traditional salsa with chips, or top a taco or two.

Refrigerator Peach Salsa
01 HR 30 MINS
SERVES 3 jars

Fresh peach taste spiced up with jalapeno pepper, onion, and cumin. Use on chicken or fish, or get out the tortilla chips!

Strawberry Lemonade
01 HR 45 MINS

A refreshing mix of tart and sweet.

01 HR 00 MINS
SERVES 10 - 12

A traditional pickled condiment widely used in Asia, this kimchi will become one of your favorites.

Kiwi Pomelo Tart
01 HR 50 MINS

A lovely tart/sweet custardy pie with a sweet crust.

Pate Surce
03 HR 00 MINS

Perfect sweet crust for tart fillings.

Cauliflower with Bacon & Shallots
00 HR 45 MINS

An easy side dish using mild cauliflower and salty bacon and shallots. Cauliflower is a great replacement for the carbs in pasta and potatoes.

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