Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Carrots & Sweet Potatoes with Leeks & Bacon
01 HR 10 MINS
SERVES 4 to 6

White sweet potatoes are a little sweeter than the garnet variety and add great flavor with other vegetables.

Cherry Berry Jam
01 HR 30 MINS
SERVES 6-7 jars

This lowered sugar jam lets the flavor of the fruit come through.

Grandma Harvey's Cherry Cobbler
01 HR 20 MINS
SERVES 6 to 8

Scrumptious old-style cobbler from Gotelli & Sons Farms' grandmother.

Grilled Leeks with Cara Cara Orange-infused Butter
23 HR 56 MINS
SERVES 4

Grilling brings out the mild taste of leeks and when you add a tangy orange sauce, the flavor shines through.

Summer Stone Fruit Sangria
00 HR 00 MINS
SERVES 4

Put your feet up, sit on the back patio, and fill yourself a chilled glass of this delicious sangria.

Sweet Potato Fries
01 HR 05 MINS
SERVES 8

Love this easy-to-make alternative to French fries! More flavor, more nutrition!

Watermelon Feta Salad
00 HR 30 MINS
SERVES 4

Sweet juicy watermelon paired with sharp feta and tangy pickled onion makes for a refreshing summer salad.

West Indian Tomato Sauce
00 HR 45 MINS
SERVES 6 cups

This delicious spicy tomato sauce can be used with pasta, chicken, or as a dipping sauce.

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