Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Crisp Gnocchi with Brussels Sprouts & Brown Butter
This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.
15 HR 58 MINS
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Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Kiwi Pomelo Tart | 6 | Kiwifruit | Winter |
Kimchi | 10 - 12 | Cabbage | Fall, Summer, Winter, Spring |
Kale Chips | 4 | Kale | Fall, Summer, Winter, Spring |
Kabocha Squash Pie | 6 | Winter Squash | Fall, Winter |
Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
Kabocha Puree Soup | 2 | Winter Squash | Fall, Winter |
Jujube Tea | 8 | Jujubes | Fall |
Jujube Purée | 4 to 6 | Jujubes | Fall |
Jalapeño Cornbread | 6 to 8 | Corn | Summer |
Instant Pot Bavette Tacos | 4 to 6 | Beef | Fall, Summer, Winter, Spring |
Instant Pot Apple Butter | 6 to 8 jars | Apples | Fall, Winter |
Iacopi Farms Bean Salad | 6 | Beans, Dry | Fall, Summer, Winter, Spring |
Honey Cinnamon Roll-Ups | 6 | Honey | Fall, Summer, Winter, Spring |
Homemade Instant Pot Vegetable Broth | 3 to 4 | Herbs | Fall, Summer, Winter, Spring |
Homemade Dill Pickles | 6 to 8 | Cucumbers | Summer |