Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Vegetarian Stuffing
This savory stuffing with the mellow flavors of onions, and herbs is sure to become a family favorite. Stuff it in half a roasted winter squash for a full meal.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Risotto with Peas & Pancetta | 4 to 6 | Peas | Spring |
Instant Pot Bavette Tacos | 4 to 6 | Beef | Fall, Summer, Winter, Spring |
Jujube Purée | 4 to 6 | Jujubes | Fall |
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |
Air Fryer Apple Fritters | 4 to 6 | Apples | Fall, Winter |
Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
Vegetarian Stuffing | 4 to 6 | Winter Squash | Fall, Winter |
Candied Dark Chocolate Blood Orange Slices | 4-6 | Oranges | Winter |
Asparagus Soup | 4-6 | Asparagus | Spring |
Peach Salsa | 4-6 | Peaches | Summer |
Orange Lemongrass Mignonette | 48 Oysters | Fish | Winter |
Blueberry Jam | 5 - 6 1/2-pint Jars | Blueberries | Spring |
Spicy Pepper Jelly | 5 1/2-pint jars | Peppers, Bell | Fall, Summer |
Chunky Cinnamon Applesauce | 5 to 6 jars | Apples | Fall |
Kiwi Pomelo Tart | 6 | Kiwifruit | Winter |