Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

Oven Sundried Tomatoes

These taste way better than store-bought, maintaining their sweet and tangy flavor for use in salads, pastas, risotto, and more.

05 HR 20 MINS

SERVES 4 to 6

Featuring

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Quinoa Edamame Salad

00 HR 30 MINS

SERVES 4 - 5

PCFMA board member Cindy Gershen shares her refreshing Quinoa Edamame Salad for the summer!

Cranberry Apple Leek Stuffing

01 HR 15 MINS

SERVES 6 to 8

Looking for a stuffing that's filled with healthy and tasty ingredients? Look no further.

Candied Walnuts

00 HR 26 MINS

SERVES 2 - 3

An easy holiday or game-day snack. You might want to double the recipe because they are habit-forming! Submitted by Cheyenne Erickson.

Roasted Winter Vegetables with Italian Sausage

01 HR 25 MINS

SERVES 4 - 6

The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.

Crisp Gnocchi with Brussels Sprouts & Brown Butter

00 HR 17 MINS

SERVES 2 - 4

This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.

Best Crispy Roasted Potatoes Ever!

01 HR 43 MINS

SERVES 6

Everyone loves potatoes, but these are so crispy and delicious, you'll want a double batch! Submitted by Etai Wolins.

Sweet Potatoes with Dried Apricots

01 HR 20 MINS

SERVES 6

Super easy, super good, super pretty to look at! Great for the holidays and special Sunday dinners! Submitted by Stefan Robinson

Broccoli Salad

00 HR 25 MINS

SERVES 4 - 6

An easy, delicious salad that goes with almost everything, even by itself! Freshness is the key! Submitted by Susan Robison.

More Recipes

Recipe Name	Serves	Ingredients	Season
Zucchini Breakfast Keto Muffin	12	Zucchini	Summer
Zucchini Quinoa Patties	3 to 4	Zucchini	Summer
Zoodles with Tomatoes & Herbs	3 to 4	Zucchini	Summer
Roasted Winter Vegetables with Italian Sausage	4 - 6	Winter Squash	Fall, Winter
Mushroom Couscous Salad	3-4	Winter Squash	Fall, Winter
Stuffed Winter Squash	2 to 4	Winter Squash	Fall, Winter
Spaghetti Squash & Gruyere Cheese	4	Winter Squash	Fall, Winter
Watermelon Feta Salad	4	Watermelon	Summer
Candied Walnuts	2 - 3	Walnuts	Fall, Summer, Winter, Spring
West Indian Tomato Sauce	6 cups	Tomatoes	Summer
Oven Sundried Tomatoes	4 to 6	Tomatoes	Summer
Tomato Bruschetta	6 to 8	Tomatoes	Summer
Salsa Verde	2 to 3	Tomatillos	Summer
Salsa Verde	4	Tomatillos	Summer
Taro Root Fries	2	Taro	Fall, Summer, Winter, Spring