Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Cheesy Herbed Beer Bread
This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious! It makes a hearty morning slice of toast with real butter or as a side to a hot bowl of chili.
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Pate Surce | 6 | Eggs | Fall, Summer, Winter, Spring |
| Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
| Pasta with Asparagus & Artichoke Hearts | 4 | Asparagus | Spring |
| Pain Perdu with Berries | 4 | Baked Goods | Summer, Spring |
| Oven Sundried Tomatoes | 4 to 6 | Tomatoes | Summer |
| Orange Lemongrass Mignonette | 48 Oysters | Fish | Winter |
| Onions Stuffed w/ Mushrooms & Mashed Potatoes | 8 | Onions | Fall, Summer, Winter, Spring |
| Oliver's Microgreens Slaw | 2 | Microgreens | Fall, Summer, Winter, Spring |
| Mushroom Tacos with Citrus Salsa | 4 | Mushrooms | Winter |
| Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
| Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
| Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
| Meyer Lemon Drop | 4 | Lemons | Winter, Spring |
| Melon Frose | 6 | Melons | Summer |
| Mandarin Cabbage Salad | 4 to 6 | Cabbage | Winter |