Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Red Cabbage Salad
Tangy, colorful, and delicious, this salad is a take on a famous Southern California restaurant salad. It’s great all year round. Make a big batch because you and your guests will be nibbling on it all day!
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Blueberry Lemonade with Mint | 4 | Blueberries | Summer, Spring |
Summer Stone Fruit Sangria | 4 | Nectarines | Summer |
Spaghetti Squash & Gruyere Cheese | 4 | Winter Squash | Fall, Winter |
Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
Watermelon Feta Salad | 4 | Watermelon | Summer |
Grilled Little Gem Lettuce with Grilled Meyer Lemon Dressing | 4 | Lettuce | Summer, Spring |
Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |
Kale Chips | 4 | Kale | Fall, Summer, Winter, Spring |
Frozen Cherry Yogurt Bites | 4 | Cherries | Summer, Spring |
Pork & Kabocha Squash | 4 | Winter Squash | Fall, Winter |
Avocado Toast with Radishes | 4 | Avocados | Summer |
Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Mushroom Tacos with Citrus Salsa | 4 | Mushrooms | Winter |
Sautéed Gai Lan | 4 | Chinese Broccoli | Fall, Winter |