Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Blueberry Muffins with Lemon Glaze
Blueberries and lemons are a perfect combination, especially in these decadent, delicious muffins. The tang of the lemon glaze serves to prepare you for sweet bites of succulent farmers’ market blueberries in a light and airy batter.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Farmers' Market Air Fryer Pizza | 4 | Cheeses | Fall, Winter |
Egg Scramble with Onions & Potatoes | 2 | Eggs | Fall, Summer, Winter, Spring |
Easy Slow Cooker Apple Butter | 4 | Apples | Fall, Winter |
Curried Rainbow Carrots | 4 | Carrots | Fall, Winter, Spring |
Curried Opo Squash | 8 | Summer Squash | Summer |
Creamy Kabocha Soup | 2 | Winter Squash | Fall, Winter |
Chunky Cinnamon Applesauce | 5 to 6 jars | Apples | Fall |
Chilled Cantaloupe Soup | 6 | Cantaloupe | Summer |
Chili Lime Grape Sorbet | 2 | Grapes | Fall, Summer |
Cherry Berry Jam | 6-7 jars | Cherries | Spring |
Cherry Arugula Salad | 2 | Cherries | Spring |
Cheesy Herbed Beer Bread | 8 Slices | Garlic | Spring |
Celery & Orange salad | 4 | Celery | Winter |
Cauliflower with Bacon & Shallots | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Carrots & Sweet Potatoes with Leeks & Bacon | 4 to 6 | Sweet Potatoes | Fall, Summer, Winter, Spring |