Our Favorite Recipes

Enjoy figs all year long when you do your own canning. This fig jam is a winner!

A minty, slightly sweet smoothie filled with vitamins, minerals, and loads of flavor!

A version of the Sicilian appetizer/salad made with eggplant and spices. Serve with crispy baguette slices.

Chef and co-owner Tim Hammack of Homage Restaurant in Martinez offers his take on a brightly flavored summer drink.

Sit back and relax with an adult beverage made from sweet/tart Meyer lemons and vodka.

This takes the traditional citrus and red onion salad up a level with the addition of anise-flavored fennel and pistachios.

Pickled onions are a great way to add flavor and tartness to salads and sandwiches. This one is with red onion.

A traditional pickled condiment widely used in Asia, this kimchi will become one of your favorites.