Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Need menu inspiration? Try our most popular recipes!
They are quick and nutritious, featuring delicious, fresh-from-the-farm ingredients.

Pomelo Palomas

Whether you’re hosting family and friends for dinner or bringing drinks to a cocktail party, these Pomelo Palomas are a simple make-ahead drink bursting with citrusy flavor! This delicious winter cocktail uses pomelos in their peak season (December through February) and is sure to be a new crowd favorite!

00 HR 15 MINS

SERVES 6-8

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Blueberry Muffins with Lemon Glaze

00 HR 40 MINS

SERVES 12

Blueberries and lemons are a perfect combination, especially in these decadent, delicious muffins.

Soba Salad with Spring Vegetables

00 HR 40 MINS

SERVES 4 to 6

A salad of delights with fresh spring veggies, a delicious dressing, and tasty soba noodles. Everyone will love this light salad.

Veggie Chips

03 HR 00 MINS

SERVES 4 to 6

Crispy, crunchy, and such a good way to get your kids to eat vegetables - you, too! Be prepared to make several bowls of these tasty snacks!

Roasted Spring Onions

00 HR 55 MINS

SERVES 3 to 4

Add some spring zing to your meals this season. The flavor of these mild onions really comes through when roasted.

Asparagus Quiche

01 HR 05 MINS

SERVES 6

An asparagus quiche is perfect for spring brunch with fresh, simple flavors. Cut large pieces for an entree or smaller wedges for appetizers.

Mandarin Cabbage Salad

00 HR 35 MINS

SERVES 4 to 6

Cabbage is under-utilized these days and shouldn't be. It's full of texture, nutrients, and flavor.

Red Cabbage Salad

02 HR 05 MINS

SERVES 4 to 6

Tangy, colorful, and delicious, this salad is a take on a famous Southern California restaurant salad. It’s great all year round.

Sour Candied Citrus Peels

02 HR 00 MINS

SERVES 6 to 8

Tangy, tart, and tasty all rolled into one sweet treat! Use as a snack, in bread, or in salads.

More Recipes

Recipe Name	Serves	Ingredients	Season
Cara Cara Orange-infused Butter		Oranges	Winter
Candied Dark Chocolate Blood Orange Slices	4-6	Oranges	Winter
Roasted Spring Onions	3 to 4	Onions	Spring
Onions Stuffed w/ Mushrooms & Mashed Potatoes	8	Onions	Fall, Summer, Winter, Spring
Pickled Red Onion	4	Onions	Fall, Summer, Winter, Spring
Spring Roll Dipping Sauce	2	Onions	Fall, Summer, Winter, Spring
Summer Stone Fruit Sangria	4	Nectarines	Summer
Tonkatsu Ramen & Egg	2	Mushrooms	Fall, Summer, Winter, Spring
Mushroom Pizza Bites	4	Mushrooms	Summer, Spring
Mushroom Tacos with Citrus Salsa	4	Mushrooms	Winter
Mushroom Kale Quinoa Comfort Soup	2-4	Mushrooms	Fall, Summer, Winter, Spring
Oliver's Microgreens Slaw	2	Microgreens	Fall, Summer, Winter, Spring
Melon Frose	6	Melons	Summer
Savory Melon Salad	6	Melons	Summer
Korean Melon Relish	4	Melons	Summer