Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Need menu inspiration? Try our most popular recipes!
They are quick and nutritious, featuring delicious, fresh-from-the-farm ingredients.

Pomelo Palomas
Pomelo Palomas

Whether you’re hosting family and friends for dinner or bringing drinks to a cocktail party, these Pomelo Palomas are a simple make-ahead drink bursting with citrusy flavor! This delicious winter cocktail uses pomelos in their peak season (December through February) and is sure to be a new crowd favorite! 

00 HR 15 MINS
SERVES 6-8
Tags
pomelos
holidays
&nbps; &nbps;

More Recipes

Risotto with Peas
Risotto with Peas & Pancetta
01 HR 10 MINS
SERVES 4 to 6

A lovely, light spring side dish or main course.

Cheesy Beer Bread
Cheesy Herbed Beer Bread
01 HR 05 MINS
SERVES 8 Slices

This rustic quick bread uses the yeast in beer to make it rise.

Fondue
Swiss Fondue
00 HR 55 MINS
SERVES 2-4

Swiss fondue holds the mystique of very complicated cookery yet this subtle flavored delicacy is created from simple ingredients.

Orange Lemongrass Mignonette
Orange Lemongrass Mignonette
00 HR 20 MINS
SERVES 48 Oysters

The hints of herb and slight notes of spice in this delightful oyster accompaniment are sure to bring out the best in your raw oysters.

ceviche
Tony's Ceviche
08 HR 15 MINS
SERVES 4

This light and delicious ceviche comes to us from Tony Salcido, a PCFMA staff member.

Brussel Sprout Bacon
Ashley's Brussels Sprouts
00 HR 55 MINS
SERVES 6

Treat yourself to some really good Brussels sprouts with this tasty recipe from one of our PCFMA staff.

Spring Rolls
Thai Spring Rolls
00 HR 30 MINS
SERVES 4

Light and refreshing, these spring rolls make a great appetizer or side dish to any meal.

Spring Roll Dipping Sauce
Spring Roll Dipping Sauce
00 HR 10 MINS
SERVES 2

These dipping sauces are excellent for spring rolls or just about anything!

More Recipes

Recipe Name Serves Ingredients Season
Pumpkin Spice Cookies 2 dozen Pumpkins Fall
Crisp Gnocchi with Brussels Sprouts & Brown Butter 2 - 4 Brussels Sprouts Fall, Winter, Spring
Salt Baked Tilapia 2 - 3 Fish Fall, Summer, Winter, Spring
Candied Walnuts 2 - 3 Walnuts Fall, Summer, Winter, Spring
Spring Roll Dipping Sauce 2 Onions Fall, Summer, Winter, Spring
Whipped Ricotta with Honey and Berries 2 Strawberries Spring
Chili Lime Grape Sorbet 2 Grapes Fall, Summer
Fig & Farro Salad 2 Figs Fall, Summer
Oliver's Microgreens Slaw 2 Microgreens Fall, Summer, Winter, Spring
Egg Scramble with Onions & Potatoes 2 Eggs Fall, Summer, Winter, Spring
Tonkatsu Ramen & Egg 2 Mushrooms Fall, Summer, Winter, Spring
Brown Rice Mandarin Salad 2 Mandarins Winter
Kabocha Squash & Peanut Soup 2 Peanuts Fall
Taro Root Fries 2 Taro Fall, Summer, Winter, Spring
Kabocha Puree Soup 2 Kabocha Squash Fall, Winter