Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

Cheesy Herbed Beer Bread

This rustic quick bread uses the yeast in beer to make it rise. The fresh herbs, spring green onion, and sharp cheese make it delicious! It makes a hearty morning slice of toast with real butter or as a side to a hot bowl of chili.

01 HR 05 MINS

SERVES 8 Slices

Featuring

Mova's Farm

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Quinoa Edamame Salad

00 HR 30 MINS

SERVES 4 - 5

PCFMA board member Cindy Gershen shares her refreshing Quinoa Edamame Salad for the summer!

Cranberry Apple Leek Stuffing

01 HR 15 MINS

SERVES 6 to 8

Looking for a stuffing that's filled with healthy and tasty ingredients? Look no further.

Sweet Potatoes with Dried Apricots

01 HR 20 MINS

SERVES 6

Super easy, super good, super pretty to look at! Great for the holidays and special Sunday dinners! Submitted by Stefan Robinson

Broccoli Salad

00 HR 25 MINS

SERVES 4 - 6

An easy, delicious salad that goes with almost everything, even by itself! Freshness is the key! Submitted by Susan Robison.

Onions Stuffed w/ Mushrooms & Mashed Potatoes

01 HR 50 MINS

SERVES 8

These are great appetizers or main courses, even though they take some work. They're Vegan, Vegetarian, and delicious!

Candied Walnuts

00 HR 26 MINS

SERVES 2 - 3

An easy holiday or game-day snack. You might want to double the recipe because they are habit-forming! Submitted by Cheyenne Erickson.

Roasted Winter Vegetables with Italian Sausage

01 HR 25 MINS

SERVES 4 - 6

The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.

Crisp Gnocchi with Brussels Sprouts & Brown Butter

00 HR 17 MINS

SERVES 2 - 4

This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.

More Recipes

Recipe Name	Serves	Ingredients	Season
Apple Raisin Nut Cake	8-12	Apples	Fall
Cheesy Herbed Beer Bread	8 Slices	Garlic	Spring
Curried Opo Squash	8	Summer Squash	Summer
Sweet Potato Fries	8	Sweet Potatoes	Fall
Jujube Tea	8	Jujubes	Fall
Alice Allard’s Persimmon Cookie	8	Persimmons	Fall, Winter
Onions Stuffed w/ Mushrooms & Mashed Potatoes	8	Onions	Fall, Summer, Winter, Spring
Cherry Berry Jam	6-7 jars	Cherries	Spring
Instant Pot Apple Butter	6 to 8 jars	Apples	Fall, Winter
Wine & Cheese Green Beans with Mushrooms & Onions	6 to 8	Green Beans	Fall, Summer
Summer Squash Cake	6 to 8	Summer Squash	Summer
Fresh Sriracha Hot Sauce	6 to 8	Peppers, Hot	Summer
Jalapeño Cornbread	6 to 8	Corn	Summer
Grandma Harvey's Cherry Cobbler	6 to 8	Cherries	Spring
Cranberry Apple Leek Stuffing	6 to 8	Leeks	Fall, Winter