Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Oven Sundried Tomatoes
These taste way better than store-bought, maintaining their sweet and tangy flavor for use in salads, pastas, risotto, and more.
05 HR 20 MINS
SERVES 4 to 6
More Recipes
More Recipes
| Recipe Name | Serves | Ingredients | Season |
|---|---|---|---|
| Salsa Verde | 4 | Tomatillos | Summer |
| Strawberry Chard Salad | 4 | Strawberries | Summer, Spring |
| Air Fryer Thai Brussels Sprouts | 4 | Brussels Sprouts | Fall, Winter, Spring |
| Easy Slow Cooker Apple Butter | 4 | Apples | Fall, Winter |
| Pain Perdu with Berries | 4 | Baked Goods | Summer, Spring |
| Blueberry Lemonade with Mint | 4 | Blueberries | Summer, Spring |
| Summer Stone Fruit Sangria | 4 | Nectarines | Summer |
| Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
| Watermelon Feta Salad | 4 | Watermelon | Summer |
| Spaghetti Squash & Gruyere Cheese | 4 | Winter Squash | Fall, Winter |
| Quinoa Edamame Salad | 4 - 5 | Beans, Fresh | Fall, Summer |
| Broccoli Salad | 4 - 6 | Broccoli | Fall, Summer, Winter, Spring |
| Roasted Winter Vegetables with Italian Sausage | 4 - 6 | Winter Squash | Fall, Winter |
| Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
| Oven Sundried Tomatoes | 4 to 6 | Tomatoes | Summer |