Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Chili Lime Grape Sorbet
This quick and easy recipe using plump, sweet farmers' market grapes will have your taste buds dancing! Enjoy all the savory, sweet, and tart flavors in this refreshing sorbet.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Purple Cauliflower Rice | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
Cauliflower with Bacon & Shallots | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Pate Surce | 6 | Eggs | Fall, Summer, Winter, Spring |
Pickled Red Onion | 4 | Onions | Fall, Summer, Winter, Spring |
Kimchi | 10 - 12 | Cabbage | Fall, Summer, Winter, Spring |
Meyer Lemon Drop | 4 | Lemons | Winter, Spring |
Fennel & Cara Cara Orange Salad | 4 | Fennel | Winter |
Kiwi Pomelo Tart | 6 | Kiwifruit | Winter |
Chilled Cantaloupe Soup | 6 | Cantaloupe | Summer |
Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
Green Machine Honeydew Smoothies | 4 | Honeydew | Summer |
Homemade Dill Pickles | 6 to 8 | Cucumbers | Summer |
Curried Opo Squash | 8 | Summer Squash | Summer |