Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.

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Roasted Winter Vegetables with Italian Sausage
01 HR 25 MINS
SERVES 4 - 6

The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.

Crisp Gnocchi with Brussels Sprouts & Brown Butter
00 HR 17 MINS
SERVES 2 - 4

This oh-so-tasty gnocchi is one recipe you'll serve again and again! The flavors are amazing! Submitted by Johanna Klaiman.

Best Crispy Roasted Potatoes Ever!
01 HR 43 MINS
SERVES 6

Everyone loves potatoes, but these are so crispy and delicious, you'll want a double batch! Submitted by Etai Wolins.

Avocado Ice Cream
03 HR 35 MINS
SERVES 4 to 6

Who knew you could make ice cream with avocados? This ice cream is so good you'll be back for more!

Korean Melon Relish
02 HR 15 MINS
SERVES 4

Sweet, tangy, and fresh - all a good summer relish should be. This is tasty on hot dogs, fish tacos, or dips.

Squash Blossom Quesadillas
00 HR 30 MINS
SERVES 1

This quick and easy recipe will satisfy your desire for Mexican food, while offering unique flavor and a healthier version of quesadillas.

Taro Root Fries
01 HR 05 MINS
SERVES 2

This healthier version of French fries is crisp, crunchy, and with a sweet, natural nuttiness. Dig in!

Oven Sundried Tomatoes
05 HR 20 MINS
SERVES 4 to 6

These taste way better than store-bought, maintaining their sweet and tangy flavor for use in salads, pastas, risotto, and more.

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