Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Alice Allard’s Persimmon Cookie
These tasty bites have all the holiday spice smells, and the sweet tang only a persimmon could give!
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Jujube Tea | 8 | Jujubes | Fall |
Kabocha Puree Soup | 2 | Winter Squash | Fall, Winter |
Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
Kabocha Squash Pie | 6 | Winter Squash | Fall, Winter |
Kale Chips | 4 | Kale | Fall, Summer, Winter, Spring |
Kimchi | 10 - 12 | Cabbage | Fall, Summer, Winter, Spring |
Kiwi Pomelo Tart | 6 | Kiwifruit | Winter |
Korean Melon Relish | 4 | Melons | Summer |
Mandarin Cabbage Salad | 4 to 6 | Cabbage | Winter |
Melon Frose | 6 | Melons | Summer |
Meyer Lemon Drop | 4 | Lemons | Winter, Spring |
Mia's Potato Latkes | 4 to 6 | Potatoes | Fall, Winter, Spring |
Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
Mushroom Tacos with Citrus Salsa | 4 | Mushrooms | Winter |