Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Blueberry Muffins with Lemon Glaze
Blueberries and lemons are a perfect combination, especially in these decadent, delicious muffins. The tang of the lemon glaze serves to prepare you for sweet bites of succulent farmers’ market blueberries in a light and airy batter.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Stuffed Winter Squash | 2 to 4 | Winter Squash | Fall, Winter |
Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
Salsa Verde | 2 to 3 | Tomatillos | Summer |
Pumpkin Spice Cookies | 2 dozen | Pumpkins | Fall |
Salt Baked Tilapia | 2 - 3 | Fish | Fall, Summer, Winter, Spring |
Kabocha Squash & Peanut Soup | 2 | Peanuts | Fall |
Cherry Arugula Salad | 2 | Cherries | Spring |
Pumpkin Purée | 2 | Pumpkins | Fall |
Creamy Kabocha Soup | 2 | Winter Squash | Fall, Winter |
Chili Lime Grape Sorbet | 2 | Grapes | Fall, Summer |
Spring Roll Dipping Sauce | 2 | Onions | Fall, Summer, Winter, Spring |
Whipped Ricotta with Honey and Berries | 2 | Strawberries | Spring |
Fig & Farro Salad | 2 | Figs | Fall, Summer |
Oliver's Microgreens Slaw | 2 | Microgreens | Fall, Summer, Winter, Spring |
Egg Scramble with Onions & Potatoes | 2 | Eggs | Fall, Summer, Winter, Spring |