Whether you’re trying to convince a picky eater to eat their veggies or you’re just looking for a new vegan friendly spin on a timeless tasty dish, these Cauliflower Buffalo Bites are sure to be a hit. Join Chef Nolan as we go Beyond the Market and into the kitchen to spice up one of our favorite
Producer
Come with us to Spade & Plow Organics! Nestled between the South Bay Area and the Salinas Valley, Spade & Plow Organics is a family -owned farm that operates on a modest plot of land to produce consistent varieties of delicious veggies all year round. Originally inspired by the idea of working
Chorizo Soup
00 HR 30 MINS
SERVES 4-6

With the weather changing, along with the offerings at the market, it's time to bust out the big pots and shift into

Pumpkin Pancakes
00 HR 30 MINS
SERVES 4

Forget boring flapjacks, it's time for the ultimate fall breakfast!

Roasted Winter Vegetables with Italian Sausage
01 HR 25 MINS
SERVES 4 - 6

The perfect easy dinner on a chilly night. It's even better when veggies are fresh from the farmers' market! Submitted by Chris Ball.

Pumpkin Spice Cookies
00 HR 30 MINS
SERVES 2 dozen

Fall is the season to start baking! Make these crispy pumpkin cookies and watch them disappear as quickly as you can make them!

Pumpkin Seeds Two Ways
01 HR 00 MINS
SERVES 2-4

Pumpkin seeds are a seasonal favorite. This easy version is great for kids to help with.

Kabocha Puree Soup
01 HR 05 MINS
SERVES 2

An easy and delicious recipe that can be made with other winter squash. Try acorn or butternut squash!

Roasted Sunchokes
00 HR 50 MINS
SERVES 3 to 4

Instead of potatoes, roast some sunchokes! They're delicious, nutritious, lower in calories, and slightly sweeter than a potato.

Apple Raisin Nut Cake
01 HR 20 MINS
SERVES 8-12
This Apple Raisin Nut Cake is a delightful dessert perfect for a fall evening.

Fall