Sunchokes are odd , knobby root vegetables , available from mid-fall all to early spring . They have recently increased in popularity and presence , due in part to a culinary tradition that is always...
The aroma of apple pie on a September day, the smooth flavor of homemade apple butter on toast, or a tempting square of apple cake can signal fall is on its way. Your farmers’ market has a seemingly...
As we enter Hispanic Heritage Month (Sept. 15-Oct.15), we would like to acknowledge and pay tribute to the contributions that the Hispanic community has made to California’s agricultural sector and...
We’re celebrating certified farmers’ markets during National Farmers’ Market Week (August 7 thru 13). In fact, we’re celebrating for the whole month of August! PCFMA operates only “certified” markets...
