Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Chili Lime Grape Sorbet
This quick and easy recipe using plump, sweet farmers' market grapes will have your taste buds dancing! Enjoy all the savory, sweet, and tart flavors in this refreshing sorbet.
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
California Caponata | 6 | Eggplant | Summer |
Salsa Verde | 2 to 3 | Tomatillos | Summer |
Chilled Cantaloupe Soup | 6 | Cantaloupe | Summer |
Refrigerator Peach Salsa | 3 jars | Peaches | Summer |
Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |
West Indian Tomato Sauce | 6 cups | Tomatoes | Summer |
Zucchini Quinoa Patties | 3 to 4 | Zucchini | Summer |
Sweet Potato Fries | 8 | Sweet Potatoes | Fall |
Stuffed Summer Squash | 6 | Summer Squash | Summer |
Strawberry Lemonade | 6 | Strawberries | Summer |
Summer Squash Cake | 6 to 8 | Summer Squash | Summer |
Summer Stone Fruit Sangria | 4 | Nectarines | Summer |
Watermelon Feta Salad | 4 | Watermelon | Summer |
Chunky Cinnamon Applesauce | 5 to 6 jars | Apples | Fall |
Grandma Harvey's Cherry Cobbler | 6 to 8 | Cherries | Spring |