Our Favorite Recipes

Bring California's bounty to your table in new and exciting ways!

Need menu inspiration? Try our most popular recipes!
They are quick and nutritious, featuring delicious, fresh-from-the-farm ingredients.

Spanakopita Recipe
Spinach Spanakopita

This spanakopita is a tasty celebration of seasonal greens and Mediterranean tradition. Originating in Greece, spanakopita is a classic savory pie made to showcase tender leafy vegetables, fresh herbs, and a variety of cheeses layered with phyllo. Historically, spanakopita was a delicious way to use abundant greens, garden herbs, and preserved cheeses, all baked into a dish that could feed many! This dish, built around fresh market veggies, is perfect as an appetizer or serving as a centerpiece for a meal!

02 HR 00 MINS
SERVES 8-10
Tags
Winter
spinach
&nbps; &nbps;

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Kim Chi
Kimchi
01 HR 00 MINS
SERVES 10 - 12

A traditional pickled condiment widely used in Asia, this kimchi will become one of your favorites.

Kiwi Pomelo Tart
Kiwi Pomelo Tart
01 HR 50 MINS
SERVES 6

A lovely tart/sweet custardy pie with a sweet crust.

Pumpkin Purée
Pumpkin Purée
01 HR 10 MINS
SERVES 2

You'll never go back to canned pumpkin once you try this easy and fresh pumpkin purée!

Iacopi Salad
Iacopi Farms Bean Salad
01 HR 15 MINS
SERVES 6

This salad is fresh and snappy any time of year in California! Made with Iacopi’s Italian Butter Beans.

Cecchini’s Beet
Barbara Cecchini’s Beet Salad
00 HR 25 MINS
SERVES 4 - 6

This salad is as easy as it is delicious! Try it with different types of beets for optimal results.

Purple Cauliflower Rice
Purple Cauliflower Rice
00 HR 30 MINS
SERVES 4

This technique is a great and filling way to add more veggies to your plate and decrease your carbs.

Kabocha Peanut Soup
Kabocha Squash & Peanut Soup
01 HR 05 MINS
SERVES 2

A fresh warming soup - the flavors of fall with kabocha squash and crunchy peanuts.

Blood Orange Marmalade
Blood Orange Marmalade
02 HR 00 MINS
SERVES 6

Bright reds and oranges from the blood oranges make this a beautiful and tasty marmalade. Get out the canning jars!

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