Beyond The Market
A sweet delight that’s fun to make with the whole family, try our delicious recipe for farmers’ market Apple Fritters! We’re putting a healthier spin on these yummy breakfast treats by oven baking them for a light, fluffy donut without the fryer.
Chef Andrew tries a few different apple varieties on the quest to find the best apple for our fritters, and then shares some kid-friendly tips for chefs of all ages to safely make this recipe! Apples are at their peak in the fall, with farmers bringing them to the market through the winter months. Explore all the many varieties at your local farmers' market to discover your favorite apple, then join us in the kitchen!