Pacific Coast Farmers' Market

The market is back for the season! Enjoy local produce, eggs, flowers, honey, and more at your community market! Mia Simmans, Market Manager
Castro Farmers' Market
Wednesday 4:00 PM to 8:00 PM
Mar 13 2019 - Nov 20 2019

Additional Information

Seasonal Highlight at the Market

"Meat-eaters rejoice! The farmers' market has the best grass-fed beef there is!"

Market Blog

INSTAGRAM Castro Farmers' Market

Barbara Cecchiniโ€™s Beet Salad is a delicious root to stem salad! @bcecchini @firstgenerationfarmers #pcfma #roottostem #eatinseason #beets #beetsalad #eatitall #norcal #farmersmarket 
INGREDIENTS

1/4 cup balsamic vinegar
1/4 cup extra virgin olive oil
6 beets - 3 medium red and 3 medium gold
Fresh beet tops from the beets
Garlic salt or a fresh garlic clove
Freshly ground black pepper

PREPARATION

Thoroughly wash beets and greens. Cut off beet tops and set aside to cook later. Cook beets in boiling water until a knife easily passes through the beets. With a slotted spoon remove beets from boiling water and set aside to cool.  Place beet tops in boiling water and cook for 5 minutes. Remove and set aside to cool.

When the beets are cool enough, remove outer layer. The skin will remove easily if you squeeze the beet slightly with your hand. Quarter and slice the beets into a serving bowl. Thoroughly drain the greens, and squeeze them a little to remove excess moisture. Chop the beet greens and place them with the beets. Season the salad with balsamic vinegar, extra virgin olive oil, garlic salt and fresh ground pepper and serve.

If you find yourself without garlic salt, pulverize one small clove of fresh garlic and mix with oil and vinegar to evenly distribute.
The one and only, California ASPARAGUS is back for the season ๐Ÿ’š Get it before this short season is over! #pcfma #asparagus #grownincalifornia #eatinseason #farmersmarket #farmersmarketfinds
What fruit or veggie recharges your batteries? 
#farmersmarketfinds #pcfma #sweetcitrus #eatinseason #yum #wintercitrus #fruit #juicy #5aday #somanyoranges
TGIF ๐Ÿ™Œ๐Ÿฝ What are you doing this weekend to charge your batteries and clear your mind? ๐Ÿง˜๐Ÿปโ€โ™€๏ธ๐Ÿ”‹๐Ÿ™? Weโ€™re going to the farmers market! โ˜บ๏ธ #pcfma #tgif #friday #friyay #norcal #farmersmarket #fresh
Hello, March! We ๐Ÿ‘€ you, Spring! This month weโ€™re all about poultry, meat, cheese and FISH! Stay tuned for the recipe from Chef Marisa ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ๐ŸŸ๐Ÿง€๐Ÿฅฉ๐Ÿ—
#pcfma #farmersmarket #california #norcal #farmersmarketfinds #tgif #freshtilapia #bayareacatch #yesitsfresh 
https://www.pcfma.org/eat/producers/dragon-baby-seafood
We ๐Ÿ’š it! Youโ€™ve probably had sweet potato pie. Have you tried bean pie? What about carrot pie? ๐Ÿฅง Raโ€™oofs San Jose Bean Pies are sooooo good. You can find Al and his tasty selection of bean, carrot and sweet potato pies in #sanjosecalifornia at our Evergreen Sunday and Santa Teresa Farmers Markets
https://raoofcares.wordpress.com/

#raoofsbeanpies #pcfma #weloveit #beanpies #farmersmarket #sunday #farmersmarketfinds #sogood #yum
Nothing beets a beautiful day at the farmers market ๐Ÿ’š #pcfma #beets #pinolefarmersmarket #tuuniversofarm #bayarea #californiaagriculture #yum
WE ๐Ÿ’š BEANS! @iacopifarms beans are a #farmily favorite and locally grown in Half Moon Bay. You can find @iacopifarms year-round on Saturdays at our Pleasanton and College of San Mateo farmers markets.
This simple recipe letโ€™s the flavor of the beans shine through ๐Ÿ˜‹ #sogood

INGREDIENTS 
1 bag Iacopi Farms Italian butter beans
1 6-ounce can medium black olives, drained and sliced in half
4 stalks celery, chopped
1/3 small red onion, diced
Olive oil
Salt and pepper

To prepare beans:
Rinse butter beans under cold running water to remove surface dirt or dust.  Cover the beans in enough cold water so that when they rehydrate there is enough water for them to remain submerged. Soak overnight. Drain.

Place beans in a pot filled with cold water so that beans are covered by at least 3 inches. Bring to a boil and reduce heat to medium or medium-low so that beans continue a gentle boil. Cook about 50-60 minutes, tasting for desired tenderness. Drain and rinse with cold water. Let beans cool to room temperature.

To prepare the salad:
Place cooked beans, olives, celery, red onion, salt and pepper into a bowl. Drizzle with olive oil, adding enough oil so that all ingredients are lightly flavored. Add more or less olive oil depending on taste. 
This dish is best served at room temperature.

#farmersmarketfinds #beans #weloveit #pcfma #eatinseason #local #norcal #yum #halfmoonbay #bayarea #californiagrown

Farmers and Producers

   

Pages

Citysort descending Distance Name Products
acampo, CA V&V Farms
Alameda, CA 31 mi Feel Good Bakery Baked Goods
Alameda, CA 31 mi Crispian Bakery
Alamo, CA 31 mi Zolo Coffee Roasters
Antioch, CA 31 mi Leila's Moroccan Kitchen
Antioch, CA 31 mi Charlie's Corn & Sons
Antioch, CA 31 mi Delta Moon Soapworks
Antioch, CA 31 mi Way to Life Foods
Aptos, CA 31 mi Tomatero Organic Farm
Aromas, CA 31 mi Borba Farms Apples, Peppers, Bell, Eggplant, Tomatoes
Benicia, CA 31 mi Bistro Blends
Benicia, CA 31 mi KettlePop
Berkeley, CA 31 mi La Crepe a Moi
Berkeley, CA 31 mi The Baconer
Berkeley, CA 31 mi The Granola Gal
Berkeley, CA 31 mi Brittany Crepes
Brentwood, CA 53 mi Miss Bee Haven Honey
Brentwood, CA 53 mi Ronald Nunn Farms
Brentwood, CA 24 mi G&S Farms Corn
Brentwood, CA 24 mi JC's Holey Donuts
Brentwood, CA 24 mi MJ's Downtown Cafรฉ & Bakery
Brentwood, CA 24 mi Shelly's Farm Eggs
Brentwood, CA 24 mi Dore
Brentwood, CA 24 mi Kite Hawk Farms
Brisbane, CA 24 mi eplantworld,Inc.

Pages