Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Red Cabbage Salad
Tangy, colorful, and delicious, this salad is a take on a famous Southern California restaurant salad. It’s great all year round. Make a big batch because you and your guests will be nibbling on it all day!
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
California Caponata | 6 | Eggplant | Summer |
Egg Scramble with Onions & Potatoes | 2 | Eggs | Fall, Summer, Winter, Spring |
Pate Surce | 6 | Eggs | Fall, Summer, Winter, Spring |
Air Fryer Egg Fried Rice | 4 | Eggs | Spring |
Smashed Fava Beans with Mint | 2 to 4 | Fava Beans | Spring |
Fennel & Cara Cara Orange Salad | 4 | Fennel | Winter |
Balsamic Fig Jam | 6 jars | Figs | Fall, Summer |
Arlan Thomas farms blue cheese figs | 4 | Figs | Fall, Summer |
Fig & Farro Salad | 2 | Figs | Fall, Summer |
Salt Baked Tilapia | 2 - 3 | Fish | Fall, Summer, Winter, Spring |
Tony's Ceviche | 4 | Fish | Fall, Summer, Winter, Spring |
Orange Lemongrass Mignonette | 48 Oysters | Fish | Winter |
Cheesy Herbed Beer Bread | 8 Slices | Garlic | Spring |
Chili Lime Grape Sorbet | 2 | Grapes | Fall, Summer |
Homemade Instant Pot Vegetable Broth | 3 to 4 | Herbs | Fall, Summer, Winter, Spring |