Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Veggie Chips
Crispy, crunchy, and such a good way to get your kids to eat vegetables - you, too! Be prepared to make several bowls of these tasty snacks!
03 HR 00 MINS
SERVES 4 to 6
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Carrot & Avocado Salad | 4 | Avocados | Fall, Summer, Winter, Spring |
Cara Cara Orange-inflused Butter | Oranges | Winter | |
Candied Dark Chocolate Blood Orange Slices | 4-6 | Oranges | Winter |
California Caponata | 6 | Eggplant | Summer |
Buffalo Cauliflower Bites | 4 | Cauliflower | Fall, Summer, Winter, Spring |
Brown Rice Mandarin Salad | 2 | Mandarins | Winter |
Blueberry Muffins with Lemon Glaze | 12 | Blueberries | Spring |
Blueberry Lemonade with Mint | 4 | Blueberries | Summer, Spring |
Blueberry Jam | 5 - 6 1/2-pint Jars | Blueberries | Spring |
Blood Orange Marmalade | 6 | Oranges | Winter |
Barbara Cecchini’s Beet Salad | 4 - 6 | Beets | Fall, Summer, Winter, Spring |
Balsamic Fig Jam | 6 jars | Figs | Fall, Summer |
Avocado Toast with Radishes | 4 | Avocados | Summer |
Asparagus Soup | 4-6 | Asparagus | Spring |
Asparagus Quiche | 6 | Asparagus | Spring |