Our Favorite Recipes
Bring California's bounty to your table in new and exciting ways!
Here are some of our most popular recipes to inspire your menus.
They’re quick and nutritious using delicious fresh-from-the-farm fruits, vegetables, greens and nuts.
Veggie Chips
Crispy, crunchy, and such a good way to get your kids to eat vegetables - you, too! Be prepared to make several bowls of these tasty snacks!
03 HR 00 MINS
SERVES 4 to 6
More Recipes
More Recipes
Recipe Name | Serves | Ingredients | Season |
---|---|---|---|
Pork & Lamb Meatballs | 4 | Lamb | Spring |
Pork & Kabocha Squash | 4 | Winter Squash | Fall, Winter |
Pomegranate Juice Pops | 6 | Pomegranates | Fall |
Pickled Red Onion | 4 | Onions | Fall, Summer, Winter, Spring |
Pickled Daikon Radish | 10 | Daikon | Fall, Summer, Winter, Spring |
Peach Salsa | 4-6 | Peaches | Summer |
Pate Surce | 6 | Eggs | Fall, Summer, Winter, Spring |
Pasta with Cherries and Sage | 2 to 3 | Cherries | Spring |
Pasta with Asparagus & Artichoke Hearts | 4 | Asparagus | Spring |
Pain Perdu with Berries | 4 | Baked Goods | Summer, Spring |
Orange Lemongrass Mignonette | 48 Oysters | Fish | Winter |
Oliver's Microgreens Slaw | 2 | Microgreens | Fall, Summer, Winter, Spring |
Mushroom Tacos with Citrus Salsa | 4 | Mushrooms | Winter |
Mushroom Pizza Bites | 4 | Mushrooms | Summer, Spring |
Mushroom Couscous Salad | 3-4 | Winter Squash | Fall, Winter |